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Polpa di pomodoro

Tomato pulp

Experience the typical flavour of tomatoes freshly picked and ripened in the Italian sun. Elvea Polpa di pomodoro is a rich tomato pulp with a homogeneous structure. It is the perfect base for all your hot and cold dishes, including gazpacho, tomato soup, tomato quiche and even cocktails!
 
In our range:
 
400 g
 
Our range
Polpa di pomodoro - Elvea Polpa di Pomodoro 400 g
Elvea Polpa di Pomodoro 400 g
Energy 128 kJ - 30 kcal
Fats <0,5g
Of which saturated 0,0 g
Carbohydrates 5,0 g
Of which sugar 5,0 g
Fibres 1,1 g
Protein 1,6 g
Salt 0,34 g
Nutritional values
Tomaten
salt
Ingredients
Polpa di pomodoro - Polpa 690g
Polpa 690g
Energy 138KJ - 33Kcal
Fats 0,1g
of which saturated fat 0g
Carbohydrates 5,9g
Of which sugar 4,2g
Fibres 1,5g
Protein 1,3g
Salt 0,02g
Nutritional values
Tomatenpulp 85%
tomato juice
acidity regulator: citric acid
Ingredients
Polpa di pomodoro - Elvea Polpa 690g verse groenten
Elvea Polpa 690g verse groenten
Energy 146Kj - 35 Kcal
Fats <0,5g
of which saturated fat 0g
Carbohydrates 6,1g
Of which sugar 4,8g
Fibres 1,9g
Protein 1,4g
Salt 0,50g
Nutritional values
Tomatenpulp 70%
tomato juice
tomatenconcentraat
wortel 5%
ui 5%
selder 5%
salt
natural flavours
Ingredients
Recipes with : Polpa di pomodoro
Other ELVEA products
An Italian feast
Elvea's beautiful and extensive range consists of more than 40 products based on tomatoes: Pelati (whole peeled tomatoes), Cubes (tomato cubes), Cubetti (flavoured tomato cubes), Doppio concentrato (double tomato concentrate), Passata Polpa, Pomo e legumi... All Elvea products are produced exclusively in Italian factories. Both in the North (region around Piacenza and Parma) and in Tuscany and southern Italy (Salerno region).

Except for three products, Elvea only uses 100% Italian tomatoes from Italian soil. A blend of Italian and Portuguese tomatoes is used for the double concentrate 70g, 135g and 140g. All this is according to Luigi Vitelli’s formula. That’s how we can guarantee you an excellent and authentic taste every harvest. Moreover, Elvea is ISO 9001 certified (European quality management certificate), so we guarantee a product with respect for its environment.
100% Naturale
Thanks to the radiant Italian sun and the rich soil, the tomatoes have an unrivalled taste. Because they are processed within 24 hours after harvesting, they retain all vitamins, minerals and taste. Thanks to pasteurization on the lines, preservatives are not necessary. All ELVEA products are completely free of preservatives, artificial additives, colourings and GMOs (genetically modified ingredients). Moreover, the complete range is gluten and lactose-free and vegan-friendly.

Buon appetito!